Custom eBook Instant Access for Understanding Food Principles & Preparation | 4th Edition

Janelle M. Walter/Karen Beathard
Copyright 2014 | {{checkPublicationMessage('Published', '2018-06-19T00:00:00+0000')}}
Copyright 2014 | {{checkPublicationMessage('Published', '2018-06-19T00:00:00+0000')}}
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Access until September 18, 2026
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Access until March 17, 2027
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Copyright 2014 | {{checkPublicationMessage('Published', '2018-06-19T00:00:00+0000')}}
Access until July 20, 2026
{{getPriceWithCurrency("39.99", "$")}}
Access until September 18, 2026
{{getPriceWithCurrency("46.00", "$")}}
Access until March 17, 2027
{{getPriceWithCurrency("62.99", "$")}}

About This Product

ACP EBK UNDERSTANDING FOOD PR INCIPLES & PREPARATION