Food Matters: Gluten-Free and Other Special Diets, 1st Edition

  • Marcia Amidon Lusted
  • Published By: Core Library
  • ISBN-10: 1629697311
  • ISBN-13: 9781629697314
  • DDC: 641.5
  • Grade Level Range: 4th Grade - 12th Grade
  • 48 Pages | eBook
  • Original Copyright 2016 | Published/Released July 2016
  • This publication's content originally published in print form: 2016

  • Price:  Sign in for price

About

Overview

This book helps readers trace the history of special diets, explore the science and--sometimes-- diseases behind them, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions. It is aligned to Common Core Standards and correlated to state standards.

Table of Contents

Front Cover.
Title Page.
Copyright Page.
Contents.
1: What Are You Eating?.
2: Going Gluten-Free.
3: Eat Your Veggies.
4: Dairy-Free Diets.
5: Here Today, Gone Tomorrow.
Just the Facts.
In the Kitchen.
Stop and Think.
Glossary.
Learn More.
Index.
About the Author.
Front Cover.
Title Page.
Copyright Page.
Contents.
1: What Are You Eating?.
2: Going Gluten-Free.
3: Eat Your Veggies.
4: Dairy-Free Diets.
5: Here Today, Gone Tomorrow.
Just the Facts.
In the Kitchen.
Stop and Think.
Glossary.
Learn More.
Index.
About the Author.