Half Title Page.
Fish and Seafood.
1: Herbed Mackerel Salad.
2: Tuna, Artichoke, and Pasta Salad.
3: Mediterranean Tuna and Farro Salad.
4: Smoked Trout Salad with Pickled Cucumber.
5: Niçoise-style Salad.
6: Smoked Trout and Endive with Dill Relish.
7: Smoked Salmon Salad with Spiced Yogurt.
8: Salmon Salad with Raspberry Dressing.
9: Spring Rice Salad with Smoked Salmon.
10: Smoked Fish, Fennel, and Mango Salad.
11: Chile Shrimp with Cilantro and Lime.
12: Bulgur Wheat with Shrimp and Okra.
13: Vietnamese Shrimp and Cucumber Salad.
14: Grilled Squid and Arugula Salad.
15: Mixed Seafood Salad with Anchovy Dressing.
16: Crab and Grapefruit Salad with Vinaigrette.
17: Chile Crab and Avocado Salad.
Poultry and Meat.
18: Chicken, Radicchio, and Asparagus Salad.
19: Chicken Caesar Salad with Polenta Croutons.
20: Chicken with Adzuki Beans and Parsley.
21: Chicken and Peanut Kamut Salad.
22: Spicy Chicken Salad with Raw Vegetables.
23: Smoked Chicken Salad with Papaya Salsa.
24: Tropical Chicken Salad with Curried Yogurt.
25: Antipasto Salad.
26: Chorizo, Chickpea, and Mango Salad.
27: Bistro Salad with Frisée Lettuce.
28: Prosciutto with Pear and Nectarine.
29: Green Papaya, Beef, and Noodle Salad.
30: Nutty Bresaola Salad with Horseradish Dressing.
31: Pastrami and Arugula Salad with Olive Salsa.
32: Thai-spiced Lamb Salad with Lime Dressing.
33: Fava Bean and Feta Panzanella Bowl.
34: Green Feta Salad with Watercress Mayonnaise.
35: Watermelon and Feta Salad.
36: Rainbow Wheat Berry and Feta Salad.
37: Greek Olive Salad with Herb Vinaigrette.
38: Feta, spinach, and Date Salad.
39: Seared Fig and Halloumi Salad.
40: Grilled Halloumi and Tomato Salad.
41: Goat Cheese Stacks with Toasted Spelt.
42: Caprese Farro Salad with Traditional Pesto.
43: Tomato Salad with Balsamic Vinegarette.
44: Gorgonzola and Ciabatta Salad.
45: Celery and Green Apple Salad with Blue Cheese Dressing.
46: Wheat Berries and Roasted Squash with Blue Cheese.
47: Goat Cheese and Beans with Chive Dressing.
48: Marinated Goat Cheese Salad.
49: Nutty Goat Cheese and Beet Salad.
Grains and Pulses.
50: Jeweled Couscous and Apricot Salad.
51: Couscous with Pine Nuts and Almonds.
52: Moroccan Couscous Salad.
53: Millet and Sweet Corn with Roasted Leeks.
54: Bulgur Wheat with Mixed Peppers and Goat Cheese.
55: Bulgur, Eggplant, and Pomegranate Seed Salad.
56: Rustic Tabbouleh.
57: Avocado, Cilantro, and Lime Tabbouleh.
58: Tabbouleh with Cacık.
59: Herb Tabbouleh with Pomegranate Molasses.
60: Chickpea, Bulgur, and Cranberry Salad.
61: Freekeh Sweet and Spicy Warm Salad.
62: Quinoa and Mango with Toasted Coconut.
63: Quinoa, Fennel, and Pomegranate Salad.
64: Mexican Quinoa and Kidney Bean Salad.
65: Lentil Salad with Lemon and Almonds.
66: Lentils and Barley with Sweet Potato.
67: Lentil, Artichoke, and Red Pepper Salad.
68: Gingered Fava Beans with Lentils.
69: Flageolet Beans with Smoked Cheese.
70: Curried Chickpeas with Mango.
71: Pearl Barley, Squash, and Tomato Salad.
72: Nutty Pearl Barley and Lentil Salad.
73: Curried Rice and Radish Salad.
74: Harissa, Sorghum, and Chickpea Salad.
75: Chickpea, red rice, and Artichoke Salad.
76: Triple-grain Herbed Salad bowl.
77: Kale and Freekeh Salad with Garlic Tahini.
Fruit and Vegetables.
78: Swiss Chard and Sweet Potato Bowl.
79: Eggplant Salad.
80: Red Pepper Salad.
81: Grilled Vegetable and Spinach Bowl.
82: Celery Root and Mustard Remoulade.
83: Roasted Beet and Orange Salad.
84: Grilled Broccoli Rabe with Romesco.
85: Mediterranean Salad Boats.
86: Neapolitan Christmas Salad.
87: Grated Carrot and beet Salad.
88: Shaved Fennel with Balsamic Marinade.
89: Shredded Carrot and Cabbage with Nuts.
90: Artichoke Salad with Lemon Juice.
91: Fennel and Peach Salad.
92: Tomato and Farfalle Pasta Salad.
93: Shiitake Mushrooms with Wilted Spinach.
94: Panzanella with Red Wine Vinaigrette.
95: Chili-crumbed Spinach Salad.
97: Waldorf Salad.
98: Shepherd's Salad.
99: Orange Salad with Olives.
100: Spinach with Pine Nuts and Raisins.
101: Endive Salad with Spinach and Pears.
102: Mixed Mushroom and Orange Salad.
103: Butternut Squash and Avocado Salad.
104: Bean Thread Noodle Salad.
105: Edamame and Snow Pea Salad.
106: Marinated Cucumber and Dill Salad.
107: Picnic Potato and Dill Pickle Salad.
108: Warm Potato Salad with Mustard Vinaigrette.
Dressings and Sauces.
109: Dressing Basics.
110: Chile and Ginger Vinaigrette.
111: Tomato and Paprika Vinaigrette.
112: Apple Cider Vinaigrette.
113: Classic Blue Cheese Vinaigrette.
114: Lemongrass and Chile Salsa.
115: Dill and Watercress Salsa with Capers.
116: Cilantro and Walnut Pesto.
117: Traditional French Garlic Aïoli.
At-a-glance Dressings, Sauces, and Dips.