eBook I'm Allergic: I'm Allergic to Eggs, 1st Edition

  • Walter LaPlante
  • Published By: Gareth Stevens Publishing
  • ISBN-10: 1538230461
  • ISBN-13: 9781538230466
  • DDC: 616.97
  • Grade Level Range: 1st Grade - 3rd Grade
  • 24 Pages | eBook
  • Original Copyright 2019 | Published/Released August 2019
  • This publication's content originally published in print form: 2019
  • Price:  Sign in for price



It can be difficult to find food that doesn't have eggs in it. From pasta to packaged cookies, many products have eggs it in, which isn't great news for people with allergies to eggs! However, with a little knowledge and preparation, it's possible to rarely have the rashes, hives, or nausea that this allergy can cause. In this book, readers learn why people have an egg allergy and how to eat safely when living with it. Written in age-appropriate language, the main content offers helpful information and advice both for readers with allergies or for those trying to learn more.

Table of Contents

Front Cover.
Title Page.
Copyright Page.
1: It’s the Egg.
2: White or Yolk?.
3: Awful Allergy.
4: Stay Away.
5: Use the Shot.
6: Eggs Someday?.
For More Information.