eBook Encyclopedia of Aquaculture, 1st Edition

  • Published By:
  • ISBN-10: 0471698369
  • ISBN-13: 9780471698364
  • DDC: 639.8
  • Grade Level Range: College Freshman - College Senior
  • 1063 Pages | eBook
  • Original Copyright 2000 | Published/Released July 2004
  • This publication's content originally published in print form: 2000
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A comprehensive, one-stop reference to the science, technology, and economics of aquaculture. Technological advances, coupled with the mounting pressures of global food production, have dramatically changed aquaculture in recent decades. And while there has been an explosion of books and articles on its different facets, none of these provide a single comprehensive reference to this evolving and fascinating field. With an emphasis on current trends and sustainable practices, the Encyclopedia of Aquaculture presents complete A-to-Z coverage for a multitude of scientific, technical, and economic topics encompassed by the discipline.