Advances in Carbohydrate Chemistry and Biochemistry, 1st Edition

  • Volume 70
  • Published By:
  • ISBN-10: 0124081126
  • ISBN-13: 9780124081123
  • DDC: 547.78
  • Grade Level Range: College Freshman - College Senior
  • 260 Pages | eBook
  • Original Copyright 2013 | Published/Released June 2014
  • This publication's content originally published in print form: 2013

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Since its inception in 1945, this serial has provided critical and informative articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.

Table of Contents

Front Cover.
Half Title Page.
Title Page.
Copyright Page.
1: Struther Arnott: 1934–2013.
2: Seven Decades of “Advances”.
Author Index.
Subject Index.