Exploring Careers, 1st Edition

  • Stuart A. Kallen
  • Published By:
  • ISBN-10: 1682823121
  • ISBN-13: 9781682823125
  • DDC: 338.102323
  • Grade Level Range: 5th Grade - 12th Grade
  • 80 Pages | eBook
  • Original Copyright 2018 | Published/Released December 2017
  • This publication's content originally published in print form: 2018

  • Price:  Sign in for price



Students who pursue careers in food and agriculture will find themselves with skills that are in great demand as the industry continues to expand at a steady rate. Comments from people in the industry, current statistics and forecasts, and realistic descriptions provide a useful look at food and agriculture jobs ranging from agricultural engineer to food scientist to craft brewer.

Table of Contents

Front Cover.
Copyright Page.
Introduction: Seeing the World Through Food.
1: Farmer.
2: Agricultural Scientist.
3: Food Production Manager.
4: Food Safety Inspector.
5: Agricultural Engineer.
6: Baker.
7: Craft Brewer.
8: Food Scientist.
9: Interview with a Craft Brewer.
Other Jobs in Food and Agriculture.
About the Author.