Is Our Food Safe?, 1st Edition

  • Published By:
  • ISBN-10: 1615356649
  • ISBN-13: 9781615356645
  • DDC: 363.19
  • Grade Level Range: 6th Grade - 9th Grade
  • 48 Pages | eBook
  • Original Copyright 2012 | Published/Released September 2013
  • This publication's content originally published in print form: 2012

  • Price:  Sign in for price



Is Our Food Safe? looks at the food we eat and questions how much we can take for granted about its safety.

Table of Contents

Front Cover.
Title Page.
Copyright Page.
1: Is Our Food Safe to Eat?.
2: What is Genetic Engineering?.
3: How do Chemicals Affect Our Foods?.
4: How Do Microbes Affect Our Foods?.
5: How can we Know if our Food is Safe?.
6: What Will the Future Bring?.
Further information.