Showing 51 - 95 of 95 Results

  • Cooking of Greece, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707409
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Cooking of Brazil, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707379
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Food of China, 1st Edition
    Tamra B. Orr
    Marshall Cavendish
    ISBN-13: 9781608706877
    Grade Level Range: 4th Grade - 6th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Food of Italy, 1st Edition
    Sara Louise Kras
    Marshall Cavendish
    ISBN-13: 9781608706891
    Grade Level Range: 4th Grade - 6th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Food of Thailand, 1st Edition
    Patricia K. Kummer
    Marshall Cavendish
    ISBN-13: 9781608706914
    Grade Level Range: 4th Grade - 6th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Cooking of China, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707386
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Food of Mexico, 1st Edition
    Byron Augustin
    Marshall Cavendish
    ISBN-13: 9781608706907
    Grade Level Range: 4th Grade - 6th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Foods of Canada, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737764857
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Cooking of India, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707416
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Cooking of Mexico, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707430
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
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  • Food of Greece, 1st Edition
    Tamra B. Orr
    Marshall Cavendish
    ISBN-13: 9781608706884
    Grade Level Range: 4th Grade - 6th Grade
    eBook
    Original Copyright 2012 | Published/Released January 2012
    Price: Sign in for price

  • Cooking of Italy, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707423
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released December 2011
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  • Cooking of Thailand, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707447
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released December 2011
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  • Cooking of France, 1st Edition
    Matthew Locricchio
    Marshall Cavendish
    ISBN-13: 9781608707393
    Grade Level Range: 6th Grade - 8th Grade
    eBook
    Original Copyright 2012 | Published/Released December 2011
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  • Foods of Poland, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737761252
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2012 | Published/Released October 2011
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  • Foods of Israel, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737761269
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released October 2011
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  • Foods of England, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737760941
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released September 2011
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  • Foods of Pakistan, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737761016
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released September 2011
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  • Foods of Morocco, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9781420507713
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released August 2011
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  • Foods of Iceland, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737760378
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released June 2011
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  • Foods of Afghanistan, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737759440
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released April 2011
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  • Foods Of Chile, 1st Edition
    Series Name: A Taste of Culture
    Phyllis Raybin Emert
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737759143
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released January 2011
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  • Foods of Korea, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737758641
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released December 2010
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  • Foods of Peru, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737758481
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released December 2010
    Price: Sign in for price

  • Foods of Cuba, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737758542
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released November 2010
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  • Foods of Ireland, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755350
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2011 | Published/Released October 2010
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  • Invention Of Modern Cookbook, 1st Edition
    Sandra Sherman
    Greenwood Publishing Group
    ISBN-13: 9781598844870
    Grade Level Range: 9th Grade - College Senior
    eBook
    Original Copyright 2010 | Published/Released March 2011
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  • A To Z Encyclopedia Of Food Controversies And Law, 1st Edition
    Elizabeth M. Williams
    Greenwood Publishing Group
    ISBN-13: 9780313364495
    Grade Level Range: 9th Grade - College Senior
    eBook
    Original Copyright 2010 | Published/Released March 2011
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  • Foods Of Kenya, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755121
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2010 | Published/Released January 2011
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  • Foods Of Scandinavia, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755138
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2010 | Published/Released January 2011
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  • Foods of Australia, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755060
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2010 | Published/Released November 2010
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  • Foods of Egypt, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755084
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2010 | Published/Released November 2010
    Price: Sign in for price

  • Foods Of Caribbean, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755152
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2008 | Published/Released January 2011
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  • Foods Of Spain, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755145
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2008 | Published/Released January 2011
    Price: Sign in for price

  • Foods of Brazil, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755077
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2008 | Published/Released November 2010
    Price: Sign in for price

  • Foods of Ethiopia, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755091
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2008 | Published/Released November 2010
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  • Jewish American Food Culture, 1st Edition
    Jonathan Deutsch
    Greenwood Publishing Group
    ISBN-13: 9780313343209
    Grade Level Range: 9th Grade - College Senior
    eBook
    Original Copyright 2008 | Published/Released April 2010
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  • Foodways and Folklore: A Handbook, 1st Edition
    Jacqueline S. Thursby
    Greenwood Publishing Group
    ISBN-13: 9780313341748
    Grade Level Range: 9th Grade - College Senior
    eBook
    Original Copyright 2008 | Published/Released June 2009
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  • SAKAE! Cooking up a Global Food Business (eBook), 1st Edition
    William Koh
    Gale Asia
    ISBN-13: 9789814253819
    Grade Level Range: College Freshman - College Senior
    eBook
    Original Copyright 2008 | Published/Released May 2009
    Price: Sign in for price

  • Foods Of Germany, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755107
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2007 | Published/Released January 2011
    Price: Sign in for price

  • Foods Of India, 1st Edition
    Series Name: A Taste of Culture
    Barbara Sheen
    KidHaven Publishing (Rosen)
    ISBN-13: 9780737755114
    Grade Level Range: 3rd Grade - 6th Grade
    eBook
    Original Copyright 2007 | Published/Released January 2011
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  • Cocina Y Reposteria: Recetario, 1st Edition
    Robert L. Maddex
    Ediciones Parainfo, S. A.
    ISBN-13: 9788428331548
    Grade Level Range: 12th Grade +
    eBook
    Original Copyright 2007 | Published/Released October 2009
    Price: Sign in for price

  • La Cocina Peruana Paso a Paso, 1st Edition
    BTI Investments LTD
    ISBN-13: 9789972209499
    Grade Level Range: 12th Grade +
    eBook
    Original Copyright 2007 | Published/Released June 2008
    Price: Sign in for price

  • Award Winner
    Encyclopedia of Food and Culture, 1st Edition
    Charles Scribner's Sons
    ISBN-13: 9780684314167
    Grade Level Range: 9th Grade - College Senior
    3 Volumes | eBook
    Original Copyright 2003 | Published/Released February 2004
    Price: Sign in for price

  • Tecnicas Elementales De Cocina, 1st Edition
    Jose Luis Armendariz Sanz
    Ediciones Parainfo, S. A.
    ISBN-13: 9788428331616
    Grade Level Range: 12th Grade +
    eBook
    Original Copyright 2001 | Published/Released October 2009
    Price: Sign in for price