eBook Food Culture in Germany, 1st Edition

  • Ursula Heinzelmann
  • Published By:
  • ISBN-10: 0313344957
  • ISBN-13: 9780313344954
  • Grade Level Range: 9th Grade - College Senior
  • 198 Pages | eBook
  • Original Copyright 2008 | Published/Released June 2009
  • This publication's content originally published in print form: 2008
  • Price:  Sign in for price

About

Overview

Provides a thorough understanding of Germans and their food--the history, foodstuffs, cooking, special occasions, lifestyle eating habits, and diet and health.