Nutrition CourseMate with eBook Instant Access Code
(ISBN-10: 1111357676 | ISBN-13: 9781111357672)
Cengage Learning’s Nutrition CourseMate brings course concepts to life with interactive learning, study, and exam preparation tools that support the printed textbook. Access an integrated eBook, learning tools including flashcards, quizzes, and more, all designed specifically to work with NUTRITION NOW, 6th Edition.
Nutrition CourseMate with eBook, Diet Analysis Plus 2-Semester, Global Nutrition Watch Instant Access Code
(ISBN-10: 1428271716 | ISBN-13: 9781428271715)
Provide your students easy, convenient access to three valuable resources—CourseMate, Diet Analysis Plus, and Global Nutrition Watch—with one access code. These interactive tools bring course concepts to life by encouraging students to engage with course material, interact with their own nutritional goals, and stay current on hot topics in Nutrition.
(ISBN-10: 0538739754 | ISBN-13: 9780538739757)
This companion for the transparencies published for the 4th edition of the text assists you in organizing your visuals. The guide correlates the TRAs to the 6th edition figures/page numbers and lists important changes and obsolete TRAs for your convenience.
PowerLecture with ExamView® and JoinIn™ Student Response System
(ISBN-10: 0538739622 | ISBN-13: 9780538739627)
The PowerLecture provides a one-stop classroom preparation tool with text-specific lecture and instructor resources to enhance your teaching experience. The fastest and easiest way to build powerful, customized media-rich lectures, PowerLecture assets include chapter-specific PowerPoint presentations, images, animations and video, instructor’s manual, ExamView® test bank, useful web links, and more.
Global Nutrition Watch Instant Access Code
(ISBN-10: 1111473676 | ISBN-13: 9781111473679)
Bring currency to the classroom with GLOBAL NUTRITION WATCH from Cengage Learning! This user-friendly website provides convenient access to thousands of trusted sources, including academic journals, newspapers, videos, and podcasts, for you to use for research projects or classroom discussion. GLOBAL NUTRITION WATCH is updated daily to offer the most current news about topics related to Nutrition.
List Price = $29.00
| CengageBrain Price = $29.00
| College Bookstore Wholesale Price = $29.00
Instructor’s Manual with Test Bank
(ISBN-10: 0538737204 | ISBN-13: 9780538737203)
This all-in-one resource provides you all the tools you need to prepare for class. The Instructor’s Manual features a variety of assignable materials--food label exercises, critical thinking questions, and Internet exercise worksheets--as well as chapter outlines, classroom activity suggestions, and additional topical worksheets. The test bank section provides multiple-choice including case-study based questions, true/false, discussion, fill-in, and matching items.
Dietary Guidelines Supplement
(ISBN-10: 1111578699 | ISBN-13: 9781111578695)
In order to provide the most current information, this laminated supplement includes the Dietary Guidelines for Americans, 2010, updates to Healthy People 2020, and updates to the DRIs for calcium, vitamin D, and sodium.
(ISBN-10: 0538741376 | ISBN-13: 9780538741378)
NUTRITION NOW introduces non-major students to the science of nutrition while engaging them through active learning exercises and applied, real-world examples. This text’s unique modular format (33 units) helps students focus on critical content by organizing the material into smaller sections and provides instructors the flexibility to choose which units to cover and modify the order to meet course goals and objectives. This research-based text uses a direct, student-friendly writing style that makes content approachable, but not oversimplified. The emphasis on active learning and critical thinking both in the text and the "Interactive Learning Guide" allows instructors to design an interactive environment regardless of class size or format (in classroom or online). NUTRITION NOW offers a flexible option to meet your course needs that will get your students excited about the science of nutrition.